One industry where robots are increasingly playing a key role is the food and restaurant one. In fact, a report submitted by the McKinsey Global Institute (MGI) puts this industry as the fourth most automatable. No wonder, it has most thrived in the San Francisco Bay Area. However, not all are happy. Marketing research conducted by Open Table has confirmed that a staggering seventy percent of respondents are not happy with the use of robots in the restaurant industry. Those aged below 34 were bit more kind but still had a disapproval rate of 54%. One sub-area within this industry though where the satisfaction levels is food delivery. The Berkeley Robot for example developed by Kiwi Campus is already in it, having partnered with Door Dash to maximize its reach.


Uploaded Date:01 September 2018

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